
SNA- Oushadha Kanji Koot
INR 250.00
Lohasava is an Ayurvedic fermented preparation made from iron (loha) and other herbs. It is a traditional remedy used to treat a variety of health conditions, including:Anemia, Weakness,Digestive problems, Skin problems, and Infections.
Indication:
Anaemia,dropsy,spleenic disorders,diabetes,gulma,asthma,fistula etc.
Dosage:
15-30 ml, twice daily after food or as directed by the physician.
Store in a cool, dry place.
Since herbal ingredient is used in this product, the colour and taste may vary, which will not affect the efficacy.
Ingrediants: | ||||
Lohaasavam | Bhaishajiaratnaavali | |||
Each 10ml prepared out of | Packing | 450ml bottle label | ||
Cuminum cyminum Linn | Fr. | Pdr. | 0.066 | g |
Cyperus rotundus Linn. | Rz. | Pdr. | 0.066 | g |
Embelia ribes Burn.f. | Sd. | Pdr. | 0.066 | g |
Emblica officinalis Gaertn. | P. | Pdr. | 0.066 | g |
Piper longum Linn | Fr. | Pdr. | 0.066 | g |
Piper nigrum Linn. | Fr. | Pdr. | 0.066 | g |
Plumbago indica Linn. | Rt. | Pdr. | 0.066 | g |
Purified Iron | Pdr. | 0.066 | g | |
Terminalia bellerica Roxb. | P. | Pdr. | 0.066 | g |
Terminalia chebula Retz. | P. | Pdr. | 0.066 | g |
Zingiber officinale Roxb. | Rz. | Pdr. | 0.066 | g |
Honey | 1.055 | g | ||
Jaggery | 1.648 | g |
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